Welcome to Fisherman's Processing.
Fisherman's Processing is now open.
Fisherman's Processing", will feature full filleting and smoking services, will be available to all returning long range and multi day vessels, and includes dock side service for private and charter fishing vessels.
Why Fisherman's Processing?
By offering this new fish processing option to anglers, it is our belief that the overall service for returning anglers will significantly improve. Shorter wait durations for same day customers, a state of the art facility conveniently located in Liberty Station, 1.2 miles from the sport fishing landings, and expert administration from individuals who have invested their lives in the San Diego sport fishing industry will deliver a professional experience that customers expect. We believe that all San Diego sport fishing customers, and the vessels that carry them, will benefit from the addition of "Fisherman's Processing".
A Team You Can Trust -
A new partnership between Frank Lo Preste, Sean Sebring, Tim Ekstrom and Randy Toussaint has formed to bring additional fish processing capacity to the San Diego Sport Fishing community. With over 125 years of combined fishing and processing experience, the new venue - "Fisherman's Processing", will feature full filleting and smoking services, will be available to all returning long range and multi day vessels, and includes dock side service for private and charter fishing vessels. Sean Sebring will be the managing partner with oversight and assistance from Frank, Tim, and Randy.